Oven-Baked Chicken Drumsticks is one of easy dish to make.

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Oven-Baked Chicken Drumsticks

Oven-baked chicken drumsticks are an easy and delicious meal that’s perfect for any day of the week. With just a few ingredients, you can make juicy and flavorful chicken that pairs well with a variety of sides

Ingredients:

  • 8 chicken drumsticks
  • 2 tbsp olive oil
  • 2 garlic cloves, minced
  • 1 tsp paprika
  • 1 tsp dried thyme or rosemary
  • Salt and freshly ground black pepper
  • Lemon wedges (optional, for serving)

Instructions:

  1. Preheat the oven: Preheat your oven to 200°C (400°F).
  2. Prepare the chicken: In a bowl, mix olive oil, garlic, paprika, thyme or rosemary, *
  3. , and pepper. Coat the chicken drumsticks thoroughly with the mixture.
  4. Bake the drumsticks: Place the chicken drumsticks on a baking tray lined with parchment paper or in a baking dish. Bake in the preheated oven for 35-40 minutes, turning them halfway through, until the chicken is golden brown and cooked through (internal temperature should reach 75°C or 165°F).
  5. Serve: Remove from the oven and let the chicken rest for a few minutes. Serve with lemon wedges and your choice of sides like roasted vegetables, potatoes, or a fresh salad.

This simple recipe gives you crispy, flavorful chicken that’s sure to become a family favorite!

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